Crafted culinary journeys for your special event
At Yes Chef, Flame & Ocean Events, we transform your private events and micro weddings into an unforgettable culinary experience. Discover our bespoke menu options, designed with passion and executed with precision, featuring the finest ingredients from Sydney, Australia.
Our signature catering styles
We pride ourselves on offering an elevated private events catering experience, specialising in luxurious, high-end ingredients and unforgettable culinary presentations. Our approach is focused on understanding your vision and bringing it to life with exquisite flavours.
Spanish tapas excellence
Indulge in our passionate take on Spanish Tapas, featuring delightful creations like Seared Tuna Pintxo with Ensaladilla Russo, perfect for starting your culinary adventure.
Premium wood-fired wagyu
Experience the hero of our events: Premium Australian Wagyu, expertly grilled over an open wood fire and served with elevated sides and our signature Txuleton Steak sauce.
Luxury ingredients & live cooking
From freshly caught seafood and Oysters to truffles, Nitrogen and smoke for dramatic plating, we bring the finest ingredients and live cooking spectacles to your event.
Experience the Yes Chef difference
We combine farmers' produce with professional hands and smiling people to deliver an unparalleled catering experience. Our commitment to quality and exceptional service ensures every event is a masterpiece.
Perfect for private events & micro weddings
Whether it's an intimate private chef event or a cherished micro wedding, our menus are crafted to suit your specific occasion. We ensure a bespoke culinary journey that reflects your taste and vision.
From welcome to dessert
We start with signature tapas and crafted cocktails, move to wood-fired BBQ premium Australian meats and seafood, and finish with our delightful Crema Catalana, Chocolate Delight, or life-prepared Gelato.
